Culinary master class

 

A great opportunity to prepare local dishes yourself and understand how they are created in a real-life setting, not just in a restaurant.

What we do.

During the masterclass, you'll work with simple, fresh ingredients, learn how to knead dough properly, understand spices, and maintain the right temperature and consistency.

You'll prepare traditional dishes step by step, easy to recreate at home.

 

How it works.

The process takes place at a relaxed pace, with explanations and hands-on practice. And, of course, with local flavor, jokes, and a glass of good wine.

You can ask questions, taste, adjust proportions, and find your own taste.

At the end, there's a shared tasting of the prepared dishes at the table.

The masterclass can be chosen as a standalone activity or added to excursions and travel. This format is suitable for both those who love to cook and those who simply want to spend time deliciously and healthily.

The cost depends on the number of participants and the location of the masterclass.

For pricing, please contact us.

 

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